Our approach is unique, with all our ingredients coming from businesses and farms in the Neapolitan region of Campania. Our pizza is made with a natural leavened dough that uses only the best ingredients like the Caputo red quality flour and mineral water that we import from a region near Naples.
- Price Range: 100+ SR
- Category: Quality Dining
- Open Hours:
- weekdays :12:00 pm to 24:00 am
- weekend :12:00 pm to 24:00 am
- Wifi
- Non Smoking
- Quiet
- Indoor
- Single Section
- Family Section
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