Dark chocolate and mocca truffles are superb presented to your guest for high tea or put them on the center of guest tables in a ceremony or just pack the in a nice boxe and give them as a gift to your loved ones...Read More
Mix the rice,tomato,parsley,salt ,cinnamon,cumin,lemon juice and 3/4 olive oil together and the flavors to combine for 15 mn.
Spread the wine leaves on a preparation surface and drop a hazelnut size o..Read More
In a large pan saute shrimp with olive oil, garlic, chili pepper and the julienne of zucchini. Add white wine and let evaporate.
Cook Penne in boiling water, strain and saute with the sauce. Add Pesto..Read More
Um Ali is an Egyptian dessert which is very easy and quick to make.Join Chef Ziad and sufrati.com at the Raffles Hotel in Makkah to learn about one of the most popular Arab sweet desserts prepared for the month of Ramadan.... Truly delicious! Let's Eat.....!..Read More
Join Chef Ziad and sufrati.com at the Raffles Hotel in Makkah to learn about one of the most popular Arab sweet desserts prepared for the month of Ramadan. Kunafah was prepared at the Raffles hotel in the Makkah Clock Royal Tower.Enjoy it....... Let's Eat!..Read More